Food is memory: Karnik Gregorian tells the story of his father in the film My Father's Dishes.
Armenian Kevork Gregorian was born in 1932 in what is now eastern Turkey. He lost most of his family in 1938 as a result of the massacre of Armenians by the Turks and was expelled. In 1962, he came to Germany as a so-called "guest worker" and found a new home in Giengen an der Brenz in Swabia.
The filmmaker Karnik Gregorian tells the story of his father's life through five dishes that exemplify individual stages of his life.
This will be followed by an audience discussion. Two of his father's dishes from the film will be served with the movie.
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