Heiligabendbuffet

In the organizer's words:

Spend Christmas Eve in the festive BRICKS restaurant and enjoy a special Christmas buffet in an atmospheric setting. Look forward to a varied selection of cold and warm starters as well as a goose consommé soup. Tender duck leg, fine pike-perch fillet and juicy roast beef from the slicing station await you as main courses, accompanied by classic side dishes such as potato dumplings, Brussels sprouts and glazed carrots. For a sweet finish, there are several dessert variations to choose from, including a chocolate brownie, a wintery plum crumble and a traditional baked apple. The price includes soft drinks.

Price information:

79,00 € per person - Optionally you can book a drinks package for 29 €, which includes a champagne reception, beer, selected wines and hot drinks.