Long table in the greenhouse: 5-course mushroom menu with wine accompaniment
Schlosspilze invites you - on October 15 in Gräfelfing
Immerse yourself in the fascinating world of edible mushrooms - at a special evening in the middle of the charming microfarm.
On October 15, we, the Schlosspilze, invite you to an exclusive 5-course dinner all about mushrooms. Each course is dedicated to special mushrooms such as king oyster mushrooms or the rare hedgehog mush room - all of which we grow ourselves in Munich.
Start at 18:00 with an aperitif
Short guided tour of the greenhouse in Gräfelfing.
From 19:00: A lovingly composed vegetarian 5-course menu will be served.
With optional wine accompaniment, ingredients fresh from the Schlosspilzen and the microfarm, as far as possible directly from the greenhouse and seasonal.
Long table in the greenhouse - all guests sit together at a long table and are invited to get to know each other and exchange ideas.
An evening for connoisseurs, foodies, mushroom lovers and anyone who wants to experience regional agriculture up close - in a very special atmosphere.
Menu:
Herb mushrooms on herb butter bruschetta
Soup special from sssssoupsssss
Hedgehog goatee steak from Justake with root vegetables and creamy polenta
Truffle ice cream with caramelized almonds
(Menu may be subject to change)
Limited number of tickets - secure your place at the table now!
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