PHOTO: © Spanferkel satt | Wintertage im Bären | Gasthaus Zum Bären

Spanferkel satt - Knusprig. Saftig. Unvergesslich.

In the organizer's words:

Every 3rd Sunday of the month | 12 - 2 pm

Suckling pig full - Crispy. Juicy. Unforgettable.

When the flames blaze and the delicious aroma wafts through the dining room, it's suckling pig time at the Bären! Crispy from the grill, juicy meat, served with delicious side dishes.


Suckling pig for € 24.50

This content has been machine translated.

Price information:

All information and reservation links for the following suckling pig dates: 16.11.25, 21.12.25

Location

Gasthaus Zum Bären Höchster Schloßplatz 8 65929 Frankfurt am Main