When the days get shorter, the temperatures drop and perhaps the first snow falls, the Christmas season is not far away.
To get you in the mood for the holidays, the KufA Haus Bistro is offering a Christmas buffet. Our chef Missi and her team have put together a delicious buffet. Whether vegetarian or traditional, there is something for every palate.
While you enjoy the food, Till Burgwächter will delight us with a Christmas reading from his and Hardy Crueger's works.
Please register for the buffet at koch@kufa.haus or directly with the kitchen.
For the reservation we need a number of people and which variant (meaty/vegetarian) you would like to enjoy from the buffet.
The registration deadline is 10.12.2025
We, the KufA Haus team, look forward to your visit.
TRADITIONAL MENU
Starters
Oven raclette on sweet potatoes
Ragout Fin in the puff pastry pie
Duck breast on pear and walnut salad
Soup
Parsnip and apple soup with fresh baguette
Main course
Goose - freshly carved
Beef roulades in sauce
Kale, red cabbage, Brussels sprouts
Potato gratin, dumplings, bread dumplings
Dessert
Speculoos parfait with warm cherry compote
VEGETARIAN MENU
Starters
Oven raclette on sweet potatoes
Mushroom ragout in a puff pastry pocket
Vegan fillet on pear and walnut salad
Soup
Parsnip and apple soup with baguette
Main course
Vegetarian meatloaf with nuts
Cabbage rolls with vegetarian mince filling in sauce
Kale, red cabbage, Brussels sprouts
Potato gratin, dumplings, bread dumplings
Dessert
Speculoos parfait with warm cherry compote
Price per person: €30 plus drinks
This content has been machine translated.Price information:
Registration by 10.12.25 at: koch@kufa.haus
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