The most festive time of the year deserves an equally festive culinary experience. Indulge in a unique combination of seasonal flavors, high-quality ingredients and loving preparation at the Pfistermühle. Our Christmas menu combines tradition, sophistication and festive elegance - perfect for enjoying the holidays in a special atmosphere.
A carefully composed menu for gourmets who want to experience the magic of Christmas.
Wagyu loin from the Viktualienmarkt
Ginger soy sauce | pickled radishes | garden coriander | herb oil
Bavarian prawn sandwich
Brioche | sesame seeds | crustacean mayonnaise | garden coriander
Blood orange and cinnamon sorbet
Amaretto espuma
Fillet of young bull from Postmünster
Parsnip puree | Wild broccoli | Braised onions
Interpretation of apple strudel
Almond cream | apple mash | vanilla ice cream | raisins
5-course 130 € p. p. | wine accompaniment 75 € p. p. | Sommeliers choice 199 € p. p.
Goat's cheese crème brûlée
Beet mousse | Fig sorbet | Pickled beetroot | Caramelized pear
Chestnut and fresh cheese tartlets
Red cabbage kimchi | Mushroom essence | Pear chip
Blood orange-cinnamon sorbet
Amaretto espuma
Truffle and spinach tortellini
Parsnip puree | Wild broccoli | Braised onions
Interpretation of apple strudel
Almond cream | apple mash | vanilla ice cream | raisins
5-course 105 € p. p. | wine accompaniment 75 € p. p. | Sommeliers choice 199 € p. p.
The menu starts at 18:30 with an aperitif. On Christmas Day and Boxing Day we open our restaurant from 11:30 a.m. for our regular lunch offer.
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Reservations via servus@pfistermuehle.de