In the organizer's words:

Natural wine is everywhere - on wine lists, in trendy bars, in the media.
But it's not actually as new as it seems. Before the modern wine industry, wine was always natural wine: organically grown grapes, spontaneously fermented, without human intervention in the wine cellar, unadulterated and close to the vine and terroir.
Today, winemakers are consciously returning to this ancient craft - often with surprising results.

In this tasting, we taste five Italian natural wines that show how versatile and exciting this type of winemaking can be. Some are wild and edgy, others soft and elegant - but always full of flavor.

We always taste a pét-nat or sparkling wine, a white wine, an orange wine, a red wine and a surprise wine depending on the season and mood. No rules, no frills - discover and enjoy with all your senses!

There is also in-depth information and exciting stories about the wines, the winegrowers, growing regions and wine production.
Taste together and learn more about sustainable enjoyment!

Fine sourdough bread, olive oil and salt are available for snacking.
The tasting lasts around two hours.

No previous knowledge necessary. Come along and taste for yourself! 😊🍷