Kombucha, Kimchi, Kefir, Kraut // Workshop

Wild flavors, good vibes & ferments to go

You want more than just cooking recipes❓
Are you up for explosions - not just in your head, but also in your taste buds❓
You no longer want to be part of our throwaway society, but want to turn leftover food into something new and vibrant❓
And maybe you're also thinking: your gut actually deserves a little upgrade❓
(Our ferments contain more living microorganisms than most supplements or supermarket products)

👉 Then come to our fermentation workshop at VUNKY.

Together we will show you how to make your own ferments from seasonal and local ingredients. We'll chop, salt, mix and taste. There will also be fresh inspiration, practical tips for at home and, of course, your own ferments to take home at the end ✨

No previous knowledge necessary.

Just a desire for good food, new flavors and a special evening at VUNKY 💚

#FermentedVibesOnly

You can find out more about us here: https://vunky-foods.com