Slavic Bites first pop-up kitchen is happening in April! The weekend of 18.+19.4. in @cafe.neukoelln will @marrahulka.cooks and @_stef.k serve their version of traditional slovak lokša!
Homemade sauerkraut, cutsie radishes, spring salad, juicy miso onion, drizzle of herby melted butter = all complimenting the “lokša”. The sweet version will be filled with creamy poppyseed, topped by cherry compote and lemon butter.
"Fully plant-based and created by our slavic hearts and hands. Lokša is a staple in Slovak cuisine, yet mostly unknown outside of the country. We want to highlight this beautiful dish, while interpreting it our way. Come and try, we will be so happy to see you there and eat together. ❤️"
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