BREAKFAST CLUB

In the organizer's words:

EN:
At the Breakfast Club you can expect an ever-changing 3-course menu prepared with love by Vicky and her team.

The menus sometimes consist of timeless classics from different cultures, but sometimes also of my personal creations, which are served together with hand-brewed coffee variations or other suitable drink creations.

We want to create a space where people can connect with each other through their love of food and the cultures we represent.

In the special atmosphere of Brother Louis, you can start your Sunday in a relaxed way with the best musical accompaniment.

On the menu: Cok Güzel

For Mother's Day, there is a menu prepared with a lot of love and effort, just as our beloved mothers deserve.

STARTER:
Mercimek Corbasi

with Sigara Börek

MAIN:

Manti

with meat or potato filling, served with bone broth/veggie broth, yogurt sauce & chili crunch

DESSERT:

Crèpe Suzette

with Arabic spice syrup, nut crumbs and homemade Earl Grey ice cream

EN:
At the BREAKFAST CLUB you're always expecting a different 3-course menu, inspired by different cultures, crafted with love, by Vicky & her team.

All courses are served alongside a matching, handbrewed coffee variation, homemade icetea and prosecco.

We want to create a space where people can connect through their love for food and the cultures that we all represent.

Accompanied by vinyl DJ's, playing premium hip hop music, Gaunerei with it's special atmosphere is the perfect place to start your sunday.

On the menu: Cok Güzel

For mothersday we are planning a menu that is crafted with the patience and love of a turkish mother, as our mothers deserve.

STARTER:
Mercimek Corbasi
with Sigara Börek

MAIN:

Manti

with beef or potato filling, served with bone broth/veggie broth, yogurt sauce & chili crunch

DESSERT:

crèpe suzette baklava style

soaked in arabic spices syrup, topped with pistacchio-walnut, served with homemade earl grey icecream