What could be better than an unforgettable BBQ on board the "Flunder"? Enjoy a front-cooking with beef and salmon while the steep vineyards of Stuttgart pass you by on the round trip. On our cruises, we don't provide any information about sights or explanations - our focus is entirely on culinary enjoyment and a relaxed atmosphere.
Food:
Beef steaks from the back | salmon fillet (both front-cooked)
Corn-fed chicken breast | Beef sausage
Grilled cheese (vegetarian) | Vegetable patties (vegan)
Grilled potatoes (vegan) | Corn on the cob (vegan) | Fresh grilled vegetables (vegan)
Selection of bread (vegan) | Small selection of salads and various dips
Leaf salad and house dressing (vegan)
Drinks are not included in the price and are offered à la carte on the boat according to consumption.
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