Asia Kochkurs für Kids ab 12 Jahren

In the organizer's words:

Immerse yourself in the fascinating world of Asian cuisine! In our Asian cooking course for kids aged 12 and over, talented young chefs learn how to prepare delicious, authentic dishes from various Asian countries. Under expert guidance, participants discover the variety of flavors and spices of a balanced fresh cuisine - the course offers an exciting mix of traditional cooking and modern ingredients.

The course is specially tailored to the needs and abilities of young people and provides lots of fun while cooking and trying things out. The focus is on teamwork, creativity and discovering new cooking techniques. At the end of the course, participants can of course enjoy the delicacies they have prepared themselves and are sure to take home some great experiences.

Course content:

Introduction to Asian cuisine
Preparation of seasonal rice dishes, curries and wok recipes
Handling Asian ingredients and spices
Cooking in a group and improving cooking techniques

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